More crockpot cooking on a hot Sunday

Yes, I cooked today. Well sort of.....I took a recipe I found online and did what my Mom used to do best - I ad libbed it!

So here it is - I called it "Enchilada Crockpot Bake"

3 lbs really lean ground meat
6 tortillas - I used the low carb flour ones
1 1/2 packages finely grated cheese
1 can refried beans
1 can chopped green chilis
2 cans diced rotel tomatoes
1 can enchilada sauce
2 pkgs taco seasoning
2 cups picante sauce

I browned the meat, drained and rinsed it off
Added the canned items and the taco seasoning and mixed it all up in a large skillet

In my big crockpot, I layered torn tortillas, the meat mixture, cheese and repeated 3 times. Set the crockpot on high for 4 hours and we will see how good this is!